Tasmanian Heritage Camembert Cheese 125g
White Mould
Introduction: Tasmanian Heritage Camembert is a mild and delicate soft white cheese
Energy, 1530kJ
Protein, 17.3g
Fat Total, 32.0g
– Saturated, 20.5g
Carbohydrate, <1.0g
– Sugars, <1.0g
Dietary Fibre, -
Sodium, 600mg
Ingredients
Pasteurised Milk, Salt, Mineral Salt (509), Cultures, Non-Animal Rennet
Product Description: Tasmanian Heritage Camembert has a smooth and mild delicate flavour. It will continue to develop slightly in flavour and soften in texture as it reaches the best before date. Take your cheese out of the fridge an hour before serving to ensure the best flavour and texture. Made with 100% Tasmanian milk.
Cheese Type: White Mould
Milk: Cow
Origin: Tasmania
Serving Suggestion: Tasmanian Heritage Camembert is delicious served on a platter with fresh fruit and crackers.We also recommend including the Tasmanian Heritage Classic Blue.
For more information on cheeses, platter guides and inspirations head to our cheese room:Fresh Food Guide CheeseWine Pairing: Best served with a fruity white wine, such as a Sauvignon Blanc.
Allergen
Contains:Milk