Gourmet Garden Parsley Lightly Dried 8g Sachet

Ingredients

Parsley (94%), Vegetable Oil, Sea Salt, Acidity Regulator (Sodium Bicardonate), Antioxidant (Ascorbic Acid), Emulsifier (Sunflower Lecithin).

Our parsley is grown on broad-acre farms across Australia, where the optimal climate and rich soil delivers the perfect conditions for flavoursome, aromatic herbs. Lightly Dried Parsley refreshes in cooking, unlocking intense flavours. Simply sprinkle and season to taste. Parsley is best added at the end of your cooking and is ideal in Mediterranean cuisine including pasta, dressings, soups and chicken. - Australian grown parsley - Refreshes in cooking, unlocking intense flavours - Delicious sprinkled over seafood, potatoes, eggs and Mediterranean dishes - Stays fresh for 4 weeks* (*Fresh for 4 weeks refers to the flavour and aroma being maintained for 4 weeks upon opening on or before the best before date.)