Abbott's Bakery Sourdough Rye Bread Slice Loaf 760g
Made for Makers
Turn your everyday meal into a gourmet delight with Abbott’s Bakery® Sourdough. Fall in love with the inviting aroma and scrumptious texture of this delicious sourdough loaf. We’ve taken the mild sourdough flavour you’d expect, added a hint of earthiness with rye flour, and then dusted it with wheat semolina to give the loaf a lovely golden brown crust.
Energy, 1070.00kJ
Protein, 11.40g
Fat Total, 3.40g
– Saturated, 0.50g
Carbohydrate, 42.40g
– Sugars, 1.10g
Dietary Fibre, 4.00g
Sodium, 371.00mg
Ingredients
Wheat Flour, Water, Baker's Yeast, Rye Flour (6%), Wheat Gluten, Dried Wheat Sourdough (3%), Canola Oil, Vinegar, Iodised Salt, Wheat Semolina (0.7%), Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Allergen
Gluten, Soy
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Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.