Certified Organic Stoneground Wholegrain Spelt Flour 500g
Chef's Choice

Certified Organic Stoneground Wholegrain Spelt Flour 500g

Wholegrain Spelt Flour
 
$5.60
 
Chef’s Choice Certified Organic Stoneground Wholegrain Spelt Flour has a fine texture and a mild, nutty flavour. This is an excellent, light alternative to wheat flour, making nutritious food that is easier to digest.
 

Energy, 1543 kJ
Protein, 15.5 g
Fat total, 2.4 g
– saturated, LESS THAN 1 g
Carbohydrate, 65.0 g
– sugars, 1.4 g
Dietary Fibre, 10.0 g
Sodium, LESS THAN 5 mg

Ingredients:

Organic Spelt Flour (100%).

Allergens:

Contains: Gluten and Wheat.

Packed in a facility that processes soy and sesame.

Storage:

Store in a cool, dry place.

Use it for baking pancakes, muffins, cakes, cookies, pasta, bread, waffl es and even pizza bases.

No Artificial Flavours

No Artificial Colours

No Preservatives

100% Natural

Vegan Friendly

Good Source of Dietary Fibre

Source of Protein

No additives

Heath Star Rating (5)

Country of origin:

Product of Australia.

 

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