Chef's Choice
Nutritional information
Additional info
Certified Organic Stoneground Wholegrain Plain Flour 500g
Great for Baking
Title
$3.80
Chef’s Choice Certified Organic Stoneground Wholegrain Plain Flour is produced by stone-milling the whole-wheat grain making it a healthy alternative to your regular plain flours!
Energy, 1552 kJ
Protein, 14.0 g
Fat total, 2.9 g
– saturated, 1.0 g
Carbohydrate, 70.9 g
– sugar, 1.5 g
Sodium, LESS THAN 5 mg
Ingredients:
Organic Stoneground Wholegrain Plain Flour, Monocalcium, Phosphate Monohydrate, Sodium Bicarbonate SGSR.
Allergens:
Contains: Wheat and Gluten.
Manufactured in a facility that also processes soy.
Storage:
Store in a cool, dry place
This flour is great for baking as it gives a hearty flavour and creates a robust texture which is sure to be enjoyed by anyone.
No Artificial Flavours
No Artificial Colours
No Preservatives
100% Natural
Vegan Friendly
Proudly Australian Grown
Health Star Rating (4).
Country of origin:
Product of Australia.