Bsc Body Science High Protein Low Carb Bar Cookie Dough 60g
Crunchy Cookie Dough
Energy, 1444.00kJ
Protein, 32.00g
Fat Total, 9.60g
– Saturated, 4.50g
Carbohydrate, 6.50g
– Sugar, 5.40g
Dietary Fibre, 10.90g
Sodium, 328.00mg
Ingredients
BSc Protein Blend (Dairy Protein Blend Whey Protein Isolate, Whey Protein Concentrate, Calcium Caseinate, Soy Protein Isolate, Soy Protein Nuggets), No Added Sugar Milk Protein Chocolate (Sweetener Maltitol, Cocoa Solids 33%, Milk Solids 20%, Soy Protein Isolate, Emulsifiers Soy Lecithin, Polyglycerol Polyricinoleate, Natural Vanilla Flavour), Polydextrose, Sweetener (Maltitol), Sweetener (Sorbitol), Humectant (Glycerol), Caramel Paste 7% (Invert Sugar, Humectants Sorbitol, Glycerol, Concentrated Pear Puree, Bulking Agent Polydextrose, Sunflower Oil, Citrus Fibre, Natural Colours Caramel I, Titanium Dioxide, Gelling Agent Pectin, Firming Agent Calcium Lactate, Natural Flavour), Glycine, Sunflower Oil, Cocoa Powder, Natural Flavour, Emulsifier (Soy Lecithin), Salt, Antioxidant (Vitamin E), Sweetener (Steviol Glycosides).
Allergen
Contains:Milk, Soy
The perfect combination of a rich high protein chocolate coating with crunchy cookie dough pieces around a soft gooey centre. The iconic BSc High Protein Low Carb Cookie Dough bar is a multi-layered bar filled with 32% protein. The premium protein blend makes on-the-go, no regret snacking easier than ever before.
BSc is proudly Australia’s #1 performance lifestyle nutrition brand creating Australian made products since 1999.
High Protein.
Low carb.
No artificial colour or flavours.
Iconic multi-layered bar.
Excellent source of dietary fibre.