Moro Vinegar Red Wine 500ml

Ingredients

Naturally Fermented Red Wine Vinegar, Preservative (224) (Sulphites) Contains Sulphites. 6% Acidity.

Bold and fruity without the overpowering acidity, it may be mild on the palate, but it can elevate a simple dish of red meat, poultry or seafood to a whole new level. And, it can do amazing things to a bruschetta topping. Now simply add you.

Allergen

Sulphur Dioxide