Moro Aged Balsamic Primula Vinegar 250ml

Ingredients

Naturally Fermented Wine Vinegar, (preservative (220) Sulphites)) Cooked Grape Must, Contains Sulphites. 6% Acidity.

When you want to make a big impression, drizzle over grilled meats and leafy salads or use it to create an inspired dessert such as raspberry balsamic semifreddo. Now simply add you.

Allergen

Sulphur Dioxide