Green's Cake Mix Chocolate Mud 530g

Ingredients

Sugar, Wheat Flour, Cocoa Powder (13%), Vegetable Fat [Emulsifier (471, 477), antioxidant (307)], Wheat Starch, Vegetable Oil, Anticaking Agent (341), Thickener (1422), Raising Agents (450, Sodium Bicarbonate), Salt, Tapioca Starch, Rice Starch, Natural Flavour, Emulsifiers [471, 475 (contains Soy)], Mineral Salt (501)

Greens makes it easy to bake the perfect cake every time. Perfectly moist with plenty of chocolate flavour. Available in a 530g pack. The Greens Chocolate Mud Cake is vegan suitable, simply substitute the eggs: per egg, mix 2 tablespoons of ground flaxseeds with 60mL water and allow to stand for 10 minutes. And for the butter, simply replace with a non-dairy spread. Proudly Australian owned. Greens are the Makers of Bakers.

Allergen

Soy, Wheat

Allergen may be present

Tree Nuts, Egg, Milk