Edgell Beans Cannellini 400g

Ingredients

Cannellini beans (60%), water, salt, antioxidant (ascorbic acid), firming agent (509).

- Low in Fat
- Source of Protein
- Rich in Fibre
- Convenience in a can

Rich in protein and fibre, A source of protein and rich in fibre, Edgell® Cannellini Beans are perfect for Italian cuisine, as well as various soups, salads and dips.

Edgell® Cannellini Beans are low in fat, and high in both fibre and a source of protein. They're the perfect addition to your salads, soups and stews.

Edgell® Cannellini Beans are a highly adaptable ingredient in the kitchen, bringing a source of protein to your meals. Use them to fill out your stews and casseroles, or get creative with a mixed bean salad.

Cannellini Beans naturally contain dietary fibre for gut health, and contribute to 1 of your 5 daily vegetable serves. Enjoy as part of a healthy eating plan.