Lee Kum Kee Paste Coconut Curry Vegetables 110g

Ingredients

Water, Sugar, Coconut Cream Powder (22%) (Coconut Extract, Maltodextrin, Emulsifier: Sodium Caseinate), Soybean Oil, Salt, Coriander Powder, Garlic Powder, Onion Powder, Turmeric Powder, Spices.

With Lee Kum Kee, you really can have curry in a hurry! This mild, sweet curry sauce has its own unique flavour and lovely creamy texture. Serve with freshly steamed rice, warmed naan or pita pocket bread.

Allergen

Milk, Soybean