Cobram Estate Garlic & Onion Extra Virgin Olive Oil 500ml
Source of Vitamin E
Energy, 517.00kJ
Protein, 0.00g
Fat Total, 13.70g
– Saturated, 2.10g
Carbohydrate, 0.00g
– Sugars, 0.00g
Dietary Fibre, 0.00g
Sodium, 0.00mg
Ingredients
Australian Extra Virgin Olive Oil, Garlic and Onion Oil (<1%).
The hint of fresh garlic brings a distinctively pungent flavour and pleasant, light aftertaste. This delicious fusion is full-bodied, convenient and FODMAP friendly.Why choose Cobram Estate Extra Virgin Olive Oil?1.) Australia's freshest and most awarded Extra Virgin Olive Oil. 2.) We treat every olive just right, crushing and juicing within hours of picking, to capture the freshest antioxidants and other essential nutrients. 3.) Natural source of vitamin E, essential to protect body cells from free radical damage 4.) The result is a premium, healthy, value-packed extra virgin olive oil.