Kura

Certified Organic Konjac Shirataki Noodles Spaghetti 270g

Traditional Staple

 
$3.50
 
Kura Certified Organic Konjac Shirataki Noodles Spaghetti is made from an all-natural vegetable Konjac-mannam.
 

Energy, 42 kJ / 10 kcal
Protein, 0 g
– gluten, Not Detected
Fat total, 0 g
– saturated, 0 g
Carbohydrate, LESS THAN 1 g
– sugars, 0 g
Dietary fibre, 3.5 g
Sodium, 20 mg

Ingredients:

Water, Organic Konjac Flour (3%), Acidity Regulator: Citric Acid (0.10%).

Allergens:

None.

Storage:

Store in a cool, dry place. Once opened, keep refrigerated and consume within 1 day.

This water-soluble dietary fibre has been a traditional staple in Japan for hundreds of years. Imagine a 84kJ per serving, digestive aiding and low carbohydrate noodle that is simply perfect for all your favourite soups, salads, sauces and more!

No Artificial Flavours

No Artificial Colours

GMO Free

Gluten Free

100% Fat Free

100% Sugar Free

Good Source of Dietary Fibre

Low energy 84 kJ / 20 kcal per serving

Vegan Friendly

Ready to Eat!

Country of origin:

Product of  China.

 
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