Edgell Beans Cannellini 400g
Source of Protein
Energy, 453.00kJ
Protein, 6.10g
Fat Total, 0.90g
– Saturated, 0.20g
Carbohydrate, 16.00g
– Sugars, 0.60g
Dietary Fibre, 5.50g
Sodium, 191.00mg
Ingredients
Cannellini beans (60%), water, salt, antioxidant (ascorbic acid), firming agent (509).
- Low in Fat
- Source of Protein
- Rich in Fibre
- Convenience in a can
Rich in protein and fibre, A source of protein and rich in fibre, Edgell® Cannellini Beans are perfect for Italian cuisine, as well as various soups, salads and dips.
Edgell® Cannellini Beans are low in fat, and high in both fibre and a source of protein. They're the perfect addition to your salads, soups and stews.
Edgell® Cannellini Beans are a highly adaptable ingredient in the kitchen, bringing a source of protein to your meals. Use them to fill out your stews and casseroles, or get creative with a mixed bean salad.
Cannellini Beans naturally contain dietary fibre for gut health, and contribute to 1 of your 5 daily vegetable serves. Enjoy as part of a healthy eating plan.