Abbott's Bakery Rustic White Sandwich Slice Bread Loaf 700g
Source of Fibre
You can’t go wrong with a classic. Especially when it’s this soft. And this loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour. Oh yes, and a dusting of semolina adds a lovely crusty finish.
Energy, 1070.00kJ
Protein, 8.90g
Fat Total, 2.50g
– Saturated, 0.30g
Carbohydrate, 46.50g
– Sugars, 2.70g
Dietary Fibre, 4.50g
Sodium, 362.00mg
Ingredients
Wheat Flour, Water, Bakers
Yeast, Wholemeal Rye Flour (2%), Vinegar, Wheat Gluten, Iodised Salt,
Wheat Semolina (0.8%), Canola Oil, Fermented Wheat Flour, Soy Flour,
Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Allergen
Gluten, Soy
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Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.